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Unique characteristics of Pio Cesare's vineyards
Pio Cesare's vineyards are notable for their strategic location in the most prestigious areas of the Piedmont region, such as 'Ornato' and 'Il Bricco'. These fields offer optimal conditions for growing the grapes that are the heart of our wines. Explore the many soils and microclimates these areas offer and discover how they contribute to the complexity of the wines. Our historic cellars, built into ancient Roman walls, provide the perfect environment for the storage and maturation of the wines, thereby clearly highlighting their unique character.
An important part of our unique profile is the almost organic management of the vineyards. This practice maintains the high quality that you, our valued wine enthusiast, can enjoy. The philosophy at Pio Cesare is to combine the characteristics of different vineyards to represent the overall character of the terroir, rather than isolating one location. Our wines from 'Ornato' in Barolo and 'Il Bricco' in Barbaresco highlight the essence of Piedmont. When you taste our Barolo DOCG, you will experience a wine that represents the elegance and structure of the region.
Today, Pio Cesare is owned and run by the fifth generation, including Federica Rosy Boffa, who with great ambition maintains both traditions and new initiatives. Under her leadership, which also involves the family, we ensure a continued pursuit of quality and innovation. Our strategically placed vineyards of more than 70 hectares in Piedmont ensure that the Nebbiolo grapes reach optimal maturity. Discover how this gives you the opportunity to enjoy both youthful and aged wines.
Modern Innovations at Pio Cesare: Tradition Meets Winemaking That You Can Taste
Pio Cesare manages to integrate modern innovations into winemaking without abandoning the traditions on which we are built. For example, we use shorter maceration periods and separate fermentation of each lot, resulting in a precise blend that preserves complexity and unique qualities. The introduction of single-vineyard wines has helped us to highlight the characteristics of Barolo and consolidate our modern status.
We have adapted ageing periods to meet climate change. For example, we are shortening the wood ageing time for red wines to maximise bottle maturation, meaning you can enjoy wines that are both immediately available and suitable for long-term ageing. We were also pioneers in planting Chardonnay in the Langhe region in the 1980s, which has led to the production of age-worthy white wines. This is an approach we hope you will notice in our range.
The Boffa family, who lead the way today, continues our dedication to quality, tradition and innovation. Pio Boffa in particular, the fourth generation owner, has introduced new wines and techniques, while presenting our products on a global scale. Today's management, including Cesare Benvenuto and Federica Rosy Boffa, is working to consolidate our status as pioneers in Piedmontese winemaking, ensuring that you can experience both our historical commitment and the necessary modern measures we have implemented.
A pioneer of Piedmontese expertise
Founded by Cesare Pio, an entrepreneur with a vision to produce exceptional wines from the hills of Barolo and Barbaresco, the winery quickly became synonymous with quality and a deep respect for the terroir. Cesare Pio was among the first to champion the potential of these regions, prioritizing quality over volume in his winemaking philosophy.2 His dedication extended to promoting his wines throughout Europe in the early 20th century, laying the foundation for the winery’s international recognition.
Cesare’s son, Giuseppe Pio, inherited a thriving vineyard and continued his father’s passion, investing in cellar expansions and further establishing Pio Cesare as a benchmark brand for Piedmontese wines. The legacy continued through subsequent generations, each contributing to the winery’s growth and reputation. Notably, Pio Boffa, the fourth generation, led the business for over 40 years, further elevating its status on the global stage. Today, the winery is led by the fifth generation, Federica Rosy Boffa and her cousin Cesare Benvenuto, who continue to honor the family’s commitment to quality and tradition, while also embracing innovation, such as exploring Nebbiolo plantings in the Alta Langa region.
Pio Cesare is known for his classic Barolo DOCG, a wine that embodies the elegance, structure and aging potential of the Nebbiolo grape. This Barolo is traditionally produced using grapes from various prestigious family-owned vineyards in the Barolo area, including Serralunga d'Alba (Ornato, La Serra, Briccolina), Grinzane Cavour (Gustava, Garretti), La Morra (Roncaglie), Novello (Ravera) and Monforte (Mosconi). This approach of blending fruit from different terroirs allows for a Barolo that showcases the unique characteristics of the different vineyard sites.
Pio Cesare's winemaking follows a traditional style, emphasizing long skin contact and maceration periods of around 25-30 days in stainless steel tanks. The wines are then matured to develop their complexity and finesse. Their Barolo is known for its excellent structure, harmony, soft tannins and balanced fruit, making it accessible in its youth while still having significant aging potential.
Pio Cesare's vineyards are strategically located in some of the most highly regarded areas of Piedmont, totaling over 70 hectares (180 acres). These vineyards are situated in prime locations with excellent exposures, allowing the Nebbiolo grapes to achieve optimal ripeness and complexity. The family's philosophy is to blend the distinct characteristics of each vineyard and region to create wines that represent the overall terroir of the appellation rather than focusing solely on single-site expressions.
Pio Cesare's wines consistently receive high praise from wine critics and publications. Their Barolo DOCG in particular has garnered numerous accolades, with recent vintages receiving scores in the low to mid-90s from esteemed reviewers such as Wine Spectator, The Wine Advocate and James Suckling. These results reflect the winery's unwavering commitment to producing high-quality wines that are among the best in the Barolo region.
A distinctive feature of Pio Cesare is its enduring legacy as one of Barolo’s original pioneers, combined with its continuous pursuit of excellence over five generations. The winery’s ability to preserve its traditional winemaking philosophy while adapting to modern challenges, such as sustainability in vineyard management, underscores its commitment to both heritage and innovation. The “Barolo Pio” designation on their label serves as a tribute to the late Pio Boffa, a testament to the family’s deep roots and lasting impact on the world of Barolo.
What is Pio Cesare wine?
When you explore Pio Cesare wines, you open the door to a world of Italian wine culture with deep roots in the Piedmont region. This producer is known for its admirable dedication to tradition and quality, which makes their wines something special. Each bottle carries the story of carefully selected grapes and dedicated craftsmanship. At Bottles With History, we offer a selection of Pio Cesare wines, perfect for those seeking a unique wine experience.
Where can I find Pio Cesare wine in Copenhagen?
If you are looking for Pio Cesare wine in Copenhagen, Bottles With History is the place to be. Although our physical store is located in Roskilde, we offer convenient online shopping with delivery directly to your door in Copenhagen. With our same-day delivery and free shipping on orders over 500 DKK, your next wine experience will be both easy and accessible.
What makes Pio Cesare wine special compared to other Italian wines?
When you compare Pio Cesare wines to other Italian wines, you will experience their unique ability to capture the essence of the Piedmont region's terroir. These wines are the product of centuries of tradition combined with modern innovation. At Bottles With History, we ensure that this heritage is preserved by offering wines that age gracefully and tell a story with every sip.
How do I match Pio Cesare wine with food?
When it comes to pairing Pio Cesare wine with food, you're in lucky hands. Their wines, particularly Barolo and Barbaresco, compliment richer dishes such as lamb and game, while their Chardonnay can be a delightful choice for lighter, fish dishes. When you shop with Bottles With History, you can be sure to find exactly the match that will create a complete culinary experience.
How is the quality of Pio Cesare wine compared to the price?
With a focus on exceptional quality and attention to detail, Pio Cesare wines offer impressive value for money. When you invest in these wines through Bottles With History, you gain access to some of the finest examples from Piedmont, as well as strong customer service support with a TrustScore of 4.6 out of 5. You can trust that every purchase will be an exquisite experience.
