Montalcino Quercecchio di Maria Grazia Salvioni 1986
We take the quality of our wines very seriously, which is why all wines are reviewed when they arrive at our warehouse.
Quality check
We perform quality checks on all wines, examining the label, cork and seal, as well as the condition of the wine. This way we create the best conditions for the wine to still be good and drinkable.
Authenticity test
We work with skilled and trustworthy suppliers, and we perform authenticity tests on the wines when they arrive at our warehouse. Here we review the seal, label, bottle number and much more, so that we ensure that the wine is genuine.
We take our guide and service very seriously. When you order wine from us, you will receive a QR code with a link to everything you need to know about treating older wines. You can read more right here .
We select the wines based on strict quality requirements.
The wines must be from quality producers, stored according to all the rules of the art, and pass our final quality assurance when the wine arrives at our warehouse.
This ensures that we can offer a unique product where the probability of a unique experience is very good.
Read more about what to expect
Delivery: We ship orders every weekday.
Delivery time and price:
- Denmark: 1-2 days (39-49 DKK)
- Sweden: 2-3 days (150 SEK)
- Finland: 2-3 days (15 EUR)
- Germany: 2-3 days (15 EUR)
- Netherlands: 2-4 days (15 EUR)
- Generally for EU countries: 2-5 days (15-25 EUR)
NOTE: There may be 1-2 days longer delivery time in remote areas.
Returns: You always have a 30-day right of return.
NOTE : All orders from November 15th to December 24th can be returned until January 31st.
Montalcino Quercecchio di Maria Grazia Salvioni 1986
The 1986 Rosso di Montalcino from Quercecchio di Maria Grazia Salvioni is an Italian red wine originating from the iconic region of Tuscany. Bottled directly at the estate, this wine holds the Denominazione di Origine Controllata classification. Tuscany is celebrated for its rolling hills and deep viticultural roots that trace back to the Etruscans.
Within southern Tuscany lies Montalcino, a historic hill town situated about 40 kilometers south of Siena. The zone is naturally bounded by the Ombrone, Asso, and Orcia rivers. Montalcino features a Mediterranean climate that is generally warmer and drier than the northern Tuscan wine regions, and it benefits from the protection of Mount Amiata to the south, which shields the area from severe weather. The 1986 vintage in this area achieved a score of 84 points and is described as fresh and firm.
The vineyards across the Montalcino municipality are situated at varying altitudes, ranging from 120 to over 600 meters above sea level, creating a multitude of microclimates. The soil composition depends heavily on elevation and location; the northern part is characterized by a limestone-rich marl known locally as galestro, while the lower and more southern areas contain higher amounts of clay and sandstone.
This wine is produced exclusively from Sangiovese, the undisputed main grape of Italy. While Sangiovese is cultivated in areas such as Umbria, Emilia-Romagna, and California, it is the foundational grape for Tuscany's most classic wines. In Montalcino, the grape is locally referred to as Sangiovese Grosso or Brunello. While the area's highest classification is Brunello di Montalcino DOCG, the Rosso di Montalcino DOC is also made from pure Sangiovese, following specific production requirements within the same geographical boundaries.
The history of the wine
Below, you can delve into the history of this wine — its producer, grape, area, and region.
Tuscany
Tuscany is one of Italy's most iconic wine regions, with roots reaching back to the Etruscans. Sangiovese is the undisputed principal grape and forms the basis for classics such as Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. From the 1970s the prestigious Super Tuscans also emerged along the coast. The rolling hills produce structured red wines with cherry, herbs and firm tannins.
When this wine was made, the world looked very different. Here are some of the stories that unfolded while this bottle quietly aged in its cellar.
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100% authentic bottles
All bottles undergo a thorough authenticity test by our certified sommeliers before being offered for sale. We reject bottles we are unsure about.
Thorough quality check
Cork, capsule, fill level, label condition, and provenance are individually documented for each bottle. A physical certificate is included with every purchase.
60-day return policy
We are confident in the quality of our wines, and you as a buyer should be too. Return any unopened bottle within 60 days for a full refund — no questions asked.
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How it handles
you your wine
Storage
Store the bottle horizontally at 12–14°C and avoid direct sunlight, vibrations, and temperature fluctuations.
Opening
Allow the bottle to stand upright for 24–48 hours before opening to allow sediment to settle. Use a professional corkscrew and open carefully.
Enjoyment
Serve at 17–18°C and be patient – there is a great difference in how and how quickly wines open up when they are aerated.
GUIDE TO THE GOOD WINE EXPERIENCE
We will help you throughout the journey. Here you can read our guide on how to treat the wine. If you have any questions, you are always welcome to write or call us.
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